Website case study2026Hospitality Consulting

PIHOCO

A menu engineering consultancy with the polish of a fine-dining room.

Client
PIHOCO
Our role
Brand direction, UX, copy, design & build
Industry
Hospitality Consulting
Live site
PIHOCO · Launch-ready build ↗
PIHOCO · Launch-ready build
PIHOCO website homepage
The idea

Restaurant owners judge a consultant the way they judge a kitchen: by how precise it is.

PIHOCO helps restaurants, cafés and hospitality groups earn more from the menu they already have. The founder came up through hotel kitchens and back-end operations, so the brand needed to speak to chefs and owners in the same breath.

We built the site around one idea: a menu is a commercial system, not a list of dishes. Every section moves an owner from 'interesting' to 'book a review', with a clear fixed-fee offer, real numbers and nothing that reads like a consultant's slide deck.

01

Where the margin hides

Five profit levers explained with kitchen photography, so owners recognise their own service in every point.

PIHOCO · Launch-ready build
PIHOCO website: Where the margin hides
02

Proof in plain language

Short, specific statements in place of jargon: what changes on the menu and what it does to the bill.

PIHOCO · Launch-ready build
PIHOCO website: Proof in plain language
03

A profit calculator

Owners move three sliders (covers, spend, food cost) and see what a two-point saving is worth per month and per year.

PIHOCO · Launch-ready build
PIHOCO website: A profit calculator
04

Services you can choose

Four clear engagements, from a Menu Health Check to an ongoing partnership, each with timing and who it is for.

PIHOCO · Launch-ready build
PIHOCO website: Services you can choose
05

A method, not a mystery

Understand, find patterns, decide, act: the process laid out step by step so the fee feels earned.

PIHOCO · Launch-ready build
PIHOCO website: A method, not a mystery
06

Booking built in

A short menu-review request form that asks only what a consultant needs to reply with a plan.

PIHOCO · Launch-ready build
PIHOCO website: Booking built in

Made for the phone in their hand.

Most owners first open the link between services. Every section, the calculator included, is rebuilt for one-handed use on a phone.

PIHOCO on mobile
PIHOCO on mobile
PIHOCO on mobile

Design system

A palette taken from the restaurant at night: dark wood, menu stock and candlelight, with a serif that reads like a printed menu.

Night#0D0B09The dining room after close
Cream#EFE8DCMenu card stock
Amber#D6A55FCandlelight, used sparingly
Smoke#9C9285Quiet text on dark
Ink#15120EText on cream
Every dish
Cormorant GaramondHeadlines: the voice of the menu
Stronger margins.
Instrument SansBody: clear, modern, unfussy
32.0% → 30.0%
DM MonoLabels and numbers: the cost sheet

What's built in

Every feature exists to move a visitor one step closer to getting in touch.

01

Profit calculator

Live sliders turn a food-cost saving into monthly and yearly profit, so the value is obvious before the first call.

02

Fixed-fee offer up front

Ten days, three POS files, one agreed fee: the offer is stated in the first scroll to remove the biggest objection.

03

Smooth, cinematic motion

Scroll-led reveals and soft parallax give the site the pace of a good service, without slowing the page.

04

Enquiry form that qualifies

The review request collects outlet type, menu size and goals, so every lead arrives ready for a proposal.

Design & buildBeyond BrandingStackHTML · CSS · JavaScript · GSAP · LenisDevicesDesktop, tablet, mobile

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